welcome to scarborough hospitality jobs

Whether you’re returning to the workforce, a student looking for a part-time job with flexible hours or you’re starting or developing your hospitality career, Dôme Café Scarborough is re-opening with a range of opportunities.

Brandon started at Dome straight out of school, but he’s since moved from Dome Warwick to Dome Maylands, and is now Assistant Manager at Dome Hillarys.

His “end-game”, as he puts it, was to become a Barista and although he says that the step up to Supervisor “fell into is lap”, we’re clear that it was well-deserved, after consistent hard work and dedication. Have a listen to his journey and if it sounds good to you, send us your info below!

Shay came to Dome from Bhutan, via Canberra, having been a teacher and also working part time in a restaurant. Her progression in Dome was very quick, moving from her initial role as Dining Room Attendant to her current role of Assistant Manager in just over a year.

When Georgia started at Dome Maylands 3 years ago she had no hospitality experience. That hasn’t stopped her though, and we’ve loved seeing her confidence grow on her way to becoming a fantastic Assistant Manager.

If you’re thinking about a hospitality job, but you don’t have any experience, have a listen to Georgia’s story, and then fill in the form below to apply.

dôme scarborough is currently looking for new managers and team members

Front of House

There are many positions within the front of house team and full training will be given to develop your skills. We like to develop the team to multi task so you can move between the roles to suit the cafés needs. It’s all about teamwork. You may start your day greeting guests and taking orders and move onto preparing our famous Espreskis, there’s always plenty to do.

Barista

We take our coffee seriously and offer comprehensive training to our Baristas to ensure every pour is perfect! It can be quite demanding as you’re on your feet, but there’s always a great atmosphere and we encourage you to get to know the guests.

Kitchen

The back of house team is responsible for ensuring that every dish is cooked to perfection, so an eye for detail is key. The ability to multi task, communicate and work as a team is key in this role, and you’ll work in a fun and fast paced environment with opportunity to progress and develop.

Management

As a Shift Supervisor, Kitchen Manager or Assistant or Café Manager you’ll be productive in your own right, but will also be crucial in creating a place that is welcoming to both the team and for the guests. We’ll provide coaching and training, and will help you to grow and develop your skills and career.

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    working at scarborough

    Great people are a key ingredient of Dôme’s success. We strive to create a place of welcome and comfort for all our guests and we can only do this with great people in our cafes. We like to reflect the local community in our teams and so welcome applications from all walks of life.

    The key attributes we’re looking for are great personalities who appreciate the value of exceptional service and individuals who thrive working as part of a team.

    With 70 cafes and growing, we have varied opportunities across Australia. From part-time roles whilst you’re studying, to careers in management – there is a role to suit your needs. The opportunities really are endless!

     

    why join the dôme scarborough team?

    We are a growing company with a sense of community built on vision, passion and pride. We like to create a place of comfort and welcome in which everyone is treated with equal respect, and that goes for our team and our guests. Creating a community within our cafes is down to the people that work there and we encourage you to have fun and be yourself. We offer a flexible, open and honest workplace in which you can flourish.